Seattle's Fish Room

I have baked potato soup...?

and Campbell's Chicken Bake, spaghetti sauce, and fish sticks in my fridge right now. All leftovers. We're eating all this stuff tonight. Any ideas to make a complete meal out of this stuff instead of just having weird food on our plate?

I don't like the pot pie recipe so much. I don't think fish sticks and spaghetti sauce go well together in the same dish. So...mince the fish sticks and add to baked potato soup for a seafood bisque (add a can of corn, salt & pepper, and some white wine if you have it, and a little hot sauce (Franks or Tabasco). So do you have any pasta? Cook pasta and add spaghetti sauce, perhaps with some garlic bread.

PS. Save the Chicken Bake for a later date and go to the grocery store ASAP!!! Bon Apetit!

Bring back Fish on a Friday!

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