is the fish sauce and oyster sauce basically the same thing?
I want to cook Thai fried rice for tea tonight. The recipe says using fish sauce, but I can not get hold of oyster sauce. Will it be using the same amount to change the taste of the dish? If is authorized to use, should I use less or dilute?
oyster sauce is mainly cooked with vegetables, I think you should buy fish sauce to get the right flavor, it just cost a bit of $ $ lil
Fish Recipes : Frying & Cooking Fish Recipes Part 5
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